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Steak & Veal
Dinners include a Rizzo house salad and your choice of cavatelli, mostaccioli, baked potato or broccoli.
Please allow 25-30 Minutes for Medium Well to Well Done Steaks!






Available Items
These items are available at your specified time.


Tenderloin Modiga $32.99 each
8 oz. breaded filet, charbroiled, topped with provel cheese, a white wine, lemon, butter, garlic sauce, and mushrooms

Pepperloin $32.99 each
8 oz. filet rolled in cracked pepper, and topped with Maître D’ butter

12 oz. Kansas City Strip $29.99 each
Certified Hereford Beef

8 oz. Top Sirloin $15.99 each

Beef Sotto $21.99 each
Medallions of sirloin, breaded, charbroiled, topped with provel cheese, white wine, lemon, butter, garlic sauce, and mushrooms

Steak Sotto $30.99 each
12 oz. charbroiled Certified Hereford Beef® strip steak topped with a white wine, lemon, butter, garlic sauce, and mushrooms Certified Hereford Beef

Strip Steak Modiga $32.99 each
12 oz. Certified Hereford Beef® breaded strip steak, charbroiled, topped with provel cheese, a white wine, lemon, butter, garlic sauce, and mushrooms. Certified Hereford Beef

Beef Spiedini $22.99 each
Cubes of sirloin, marinated, lightly breaded, charbroiled, served with a butter sauce, and lemon wedges

Veal Parmesan $21.99 each
Hand-breaded, fried, topped with marinara sauce, provel & Parmesan cheese



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